
Riesenschnauzer peper & zout

Description
GENERAL
APPEARANCE
* Small, strong, stocky rather than slim, rough coated, elegant. A
reduced image of the Schnauzer without the drawback of a dwarfed
appearance.

IMPORTANT
PROPORTIONS
Square
build in which the height at the withers is nearly equal to the body
length.
The
length of the head (measured from the tip of the nose to the occiput)
corresponds to half the length of the topline (measured from the withers
to the set on of the tail).

BEHAVIOUR/TEMPERAMENT
: His nature is similar to that of the Schnauzer and is determined by
the temperament and the behaviour of a small dog. Intelligence,
fearlessness, endurance and alertness make the Miniature Schnauzer an
agreeable house dog as well as a watch and companion dog which can
be kept even in a small appartment without problems.

HEAD
CRANIAL
REGION
Skull
: Strong, long without markedly protruding occiput. The head should be
in keeping with the dog’s force. The forehead is flat, without
wrinkles and parallel to the bridge of nose.
Stop:
Appears well defined due to the brows.

FACIAL
REGION
Nose
: Well developed nose leather, always black.
Muzzle
: Ending in a blunt wedge. Bridge of nose straight.
Lips
: Black, smoot and tight-fitting to the jaws. Corners of lips
closed.
Jaws/Teeth
: Strong upper and lower jaw. The complete scissor bite (42 pure
white teeth according to the dentition formula), is strongly developed
and firmly closing. The chewing muscles are strongly developed but the
cheeks must not interfere with the reactangular shape of the head (with
the beard).
Eyes:
Medium sized, oval, facing foreward, dark with lively expression.
Eyelids close fitting.
Ears
: Drop ears, set high, V-shaped with inner edges lying close to the
cheeks, evenly carried, turned forward towards temples. Folds
parallel, should not be above the top of the skull.
NECK
: The strong, muscular neck is nobly arched, blending smoothly
into the withers.
Strongly
set on, slim, nobly curved, corresponding to the dog’s force. Throat
skin tight-fitting without folds.

BODY
Topline
: Slightly sloping from withers towards rear.
Withers:
Forming the highest point in topline.
Back:
Strong, short and taut.
Loins
: Short, strong and deep. The distance from the last rib to the hip is
short to make the dog appear compact.
Croup
: Slightly rounded and imperceptibly blending into tail set on.
Chest
: Moderately broad, oval in diameter, reaching to the elbows. The
forechest is distinctly marked by the point of the sternum.
Underline
and belly
: Flanks not too tucked up, forming a well curved line with the
underside of the ribcage.

TAIL
Natural.
HINDQUARTERS
: Standing obliquely when seen from the side, standing parallel but not
close together when seen from the rear.
Upper
thigh
: Moderately long, broad and strongly muscled.
Stifle
:Turning
neither in nor out.
Lower
thigh
: Long, strong and sinewy, running into a strong hock.
Hock
: Very well angulated, strong, firm, turning neither in nor out.
Metatarsus
: Short, vertical to the ground.
Hind
feet
: Toes short, arched and well-knit. Nails short and black.
GAIT/MOVEMENT:
Flexible, elegant, agile, free and ground covering. The forelegs
swinging as far forward as possible, the hind legs, ground covering and
springy, provide the necessary drive. The front leg of one side and the
hind leg of the other side move forward at the same time. The back, the
ligaments and the joints are firm. SKIN
:
Tight fitting over the whole body.

COAT
HAIR
: The coat should be wiry, harsh and dense. It consists of a dense
undercoat and a not too short top coat, lying close to the body.
The top coat is rough and sufficiently long to allow the checking
of its texture; it is neither bristly nor wavy. The hair on the limbs
tends to be less harsh. Coat short on forehead and ears. Typical
characteristics are the not too soft beard on the muzzle and the bushy
eyebrows which slightly shade the eyes.

COLOUR
Pure
black with black undercoat.
Pepper
and Salt.
Black/Silver.
Pure
white with white undercoat.
When
breeding Pepper and Salt, the aim is a medium shading with evenly
distributed, well pigmented, pepper colouring and grey undercoat. The
shades from dark iron grey to silver grey are all permitted. In all
colour variations there must be a dark mask, which should adapt
harmoniously to the respective colour. Distinct light markings on
head, chest and limbs are undesirable.
For
the Black/Silver colour, the aim in breeding is a black top coat with
black undercoat, white markings over the eyes, on the cheeks, at the
beard, at the throat, in two divided triangles at the front of the chest,
on the front pasterns, on the feet, on the inside of the hind legs and
around the anus. The forehead, the neck and the outer sides of the ears
should be black like the top coat.

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